Gavin and Michelle Bailey would like to welcome you to Bryn Afon Guest House. Bryn Afon Guest House offers good quality Betws-y-Coed Guest House accommodation lodging as an alternative to large traditional hotels. Our Betws-y-Coed Guest House accommodation is situated in a unique location overlooking the Pont-y-Pair (Bridge of the Cauldron built in 1468) and offers an environment that larger hotels do not always provide. As a Betws-y-Coed Guest House accommodation we try to offer an added level of service to Betws-y-Coed Guest House accommodation guests by helping to answer questions about Betws-y-Coed, Snowdonia National Park and North Wales. If we are not able to answer your question then we recommend a visit to the local Tourist Information Office which is just a few minutes walk from our Betws-y-Coed Guest House accommodation.
Bryn Afon Guest House is also a very convenient Betws-y-Coed Guest House accommodation for the restaurants, shops and other local amenities of Betws-y-Coed. Betws-y-Coed has many good quality restaurants and shops many of which are just a few minutes walk from our Betws-y-Coed Guest House accommodation. In addition, Betws-y-Coed has some fantastic walks which start from the Pont-y-pair at the front or our Betws-y-Coed Guest House accommodation.
If you would like more information on our Betws-y-Coed Guest House accommodation please click here to visit our Betws-y-Coed Guest House accommodation website at www.bryn-afon.co.uk and review our services and guest comments. You can also check Betws-y-Coed Guest House accommodation availability online through our reservations link. Betws-y-Coed Guest House accommodation Room descriptions and a guide to prices can be found on our Betws-y-Coed Guest House accommodation “Rooms, Rates and Important Info” page. If you prefer to make your Betws-y-Coed Guest House accommodation reservation by phone please call Gavin or Michelle on 01690 710403 or alternatively send an email to info@bryn-afon.co.uk with your Betws-y-Coed Guest House accommodation reservation requirements.
For further information please use the links below: